Tailgate Thursday.
I realize this might fall slightly under the promoting your own blog category, but she’s my Mom, and I promised.
My Mother has recently launched a new website/blog, Kitchen Encounters, which is aimed at, well, cooking. However, Mom is no hack. She has worked with professional chefs Lidia Bastianich, John Folse, and Martin Yan, and she is an executive producer for WPSU’s cooking programs as well as an editor for several of their cookbooks. She has developed literally hundreds of recipes over years of cooking. She’s not a trained professional, but she is a pro, and she has the skills and credentials to back it up.
Regardless, this project started as something I wanted to work on. I thought that I could make this a regular contribution to the blog, and that it would be something that people enjoyed on a week in, week out, basis during the season. Unfortunately, I had neither the time nor the skill to put this together every week so I shelved the idea. However, when Mom came to me a few weeks ago and asked if there was anything I could do to help her out in driving a bit of traffic to her website to help get it off the ground, I gave her my idea [which was something we’d discussed in the past] and said I’d pass the information along to the folks here at BSD.
So on her website today is perfectly planned menu for the first tailgate of the season. Complete with shopping and equipment lists and everything you need to get ready for what will be the most important part of this Saturday’s game at least. The tailgate.
The chef recommends for Saturday;
JoeFromBoalsburg’s Chicken Wings
As well as his fried chicken things, which are fantastic cold and great for a hangover.
Also on the menu are Mom’s Jalapeno Piroghi’s, which make perfect sense 10 seconds after you’ve had them.
You’ll need a sweet and spicy sauce to dip your fried creations in.
And finally, some Bloody Mary’s, which speak for themselves.
I hope some of you guys will stop by and check it out, maybe pick up a pointer or two, and leave some comments. I went a little overboard with the introduction this week, but if there is interest in this, I'll move more of the actual content here, with a link to the balance. I just wanted you guys to know what the deal was.
I hope you enjoy it.
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i tried it and . . .
it looks delicious. Im going to have to try some of this.
Cool, I love to try new things
And that stuff looks delicious. Your mom sounds … like quite an accomplished cook.
Time is a great teacher, but unfortunately it kills all its pupils
Wish I would have checked this out AFTER lunch...
Now I’m even hungrier at work.
@EpicTripod
SBN - Pittsburgh
Success With Honor
Pierogies link doesn't work
It goes to the chicken things. No offense to chicken, but I would eat the shit out of a jalapeno pierogie. Literally.
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 2, 2010 10:48 AM EDT reply actions 1 recs
fixed, thanks.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Please let your mom know that, due to this article, I just offered to buy my office pierogies for lunch.
And that based solely on the LOOK of her cooking. Does she do in-calls? I am in the Pittsburgh area.
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 2, 2010 10:56 AM EDT up reply actions
why does your mom spell it "piroghi"?
I have never seen it spelled that way
I wouldn’t give a hoot in hell for a man who lost and laughed.
Not sure, but this is what I think...
Russians from the coal region pronounce it Pe-rro-hee, there is no G sound in it. I think it’s just a different phonetic spelling to get you to the pronounciation as it’s used where the food came from in this instance. It wouldn’t be the first world that Polish/Pittsburgers butchered.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Keep in mind
That all words that come from either Polish or Russian would be translated phonetically into english begause of the different alphabets. It’s not much of leap to think someone would see the spelling “Piroghi” and think it’s pronounced per-O-gee. Then misspell it accordingly.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
From the cook...
PIROG… PIROGHI… PIROZHKI: This is the classic Russian spelling of the word and it’s progression, which is related to the size of the portion being served:
PIROG (one large dumpling/pie)
PIROGHI (one individual dumpling/pie)
PIROZHKI (one very small, dumpling/pie (these often go into soups)
PIROGHI is the spelling in all the “real” Russian authored cookbooks/culinary textbooks:
Sources:
Please to the Table
Classic Russian Cuisine
Classic Russian Cooking
The Art of Russian Cuisine
jesse. is correct, it is spelled the way the Russians pronounce it. I never saw an “e” in the word before Mrs. T’s.
Just as an aside, this is the kind of question she’d be more than happy to answer on her website.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
re: Just as an aside, this is the kind of question she’d be more than happy to answer on her website.
But it’s so much more fun to see you cite her acknowledging your correctness.
I think we should all get our moms to chime in on our next posts:
Jeffrey is correct; phat is linguistically correct in this context, and beatdown should always, always be one word.
Until our defense proves otherwise, it should be presumed they will be excellent.
by jtothep on Sep 2, 2010 3:54 PM EDT up reply actions 1 recs
I agree with jesse.
Suck it, Geoffrey.
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 2, 2010 6:09 PM EDT up reply actions
Pepper vodka is critical to a great bloody mary,
though you can save some serious coin by making your own, in lieu of Absolut Peppar.
"Until somebody knocks you on your rear end, and pardon me ladies, but unless somebody knocks you on your rear end, you're never going to learn." - Joe Paterno
by Illegal Formation on Sep 2, 2010 11:05 AM EDT reply actions
Oh, hell yeah, to jesse.'s mom!
Speaking for myself only, BSD is starving for tailgate food content (You know I know you saw what I did there). Fanpost the hell out of this dude.
Until our defense proves otherwise, it should be presumed they will be excellent.
mom.
I would guess.
"Until somebody knocks you on your rear end, and pardon me ladies, but unless somebody knocks you on your rear end, you're never going to learn." - Joe Paterno
by Illegal Formation on Sep 2, 2010 11:13 AM EDT up reply actions
I'd have to guess Mom is already taken as an SB Nation log-in
So yeah, probably.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Jesse's Mom...has got it going on?
"He's a beast. But so am I. So let the beasting begin."
by PSUtopia on Sep 2, 2010 11:14 AM EDT reply actions 3 recs
I will rec tailgating suggestions every chance I get
the only problem is, if she gets too popular, I don’t want all the tailgates I mooch off of serving exactly the same thing every week.
"Martian" Yan.....
Wow, your Mom sounds hot and she’s inter-galactic!!
your mom should try to market this to single girls
personally, i’ve already sent it to my wife and am thinking of ways to bombard her with this until she just breaks down and starts deep frying pierogis.
I wouldn't trust old rooster me neither.
It's funny, years ago I told her she needed a 900 number....
When I was cooking for a date, I would go to the store with literally no plan, pick an ingredient that I liked, then call her on my cell phone to get a reciepe including all the ingredients and step-by-step instructions. It was like cheating. And I was one of many people that did things like that.
She’s been working on this project in one variation or another for several years, the website itself for probably six months before she it went live, about three weeks ago. I think the quality of the work speaks for itself, but I am biased.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Jesse, my twin brother from a different mother
Every one always asks me how I learned to cook and I tell them dating.
You cook something good for them, impress them, it’s cheaper, I’m pouring the wine and I don’t have to convince them to come back to my place after dinner. I miss those days.
by Frank O'Brien on Sep 2, 2010 5:01 PM EDT up reply actions
AMEN to this.
I’ve got three sons who can cook, and four ex-daughter-in-laws, none of whom could cook.
You do the math!
Elizabeth, with Vin Scully, only folks working longer than JoePA at same place!
by joefromboalsburg on Sep 2, 2010 6:16 PM EDT up reply actions
I could take this
math any number of ways, but I’ll assume 2 never marrieds and jesse. is trying to one up Liz Taylor.
One man doing the work of 100's for the good of 1000's
I'm a very complicated man.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Bookmarked
I’m interested in seeing her cookies and cake recipes since I’m primarily a baker. I cook occasionally for special events but I love to bake.
"Want a donut go to dunkin donuts, want a linebacker go to Penn State."
- Cris Carter, NFL Draft, 4/25/09
twitter: @princessblueezy
You don't happen to know a guy that sells meat, or a good wax guy, do you?
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 2, 2010 8:42 PM EDT up reply actions
………….
am confuzzled
"Want a donut go to dunkin donuts, want a linebacker go to Penn State."
- Cris Carter, NFL Draft, 4/25/09
twitter: @princessblueezy
You're a baker, so it wold be natural to know a butcher and a candlestick maker, no?
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 3, 2010 9:24 AM EDT up reply actions
I think it's "Into the Woods" but I really can't tell.
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 11:47 AM EDT up reply actions
Jesus, who raised you people!?!?!
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 3, 2010 12:06 PM EDT up reply actions
I think you're going to have to give up on this joke dude.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Thank you.
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 12:39 PM EDT up reply actions
I'm going down with the ship.
Too late to pull out now (TWSS).
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 3, 2010 2:10 PM EDT up reply actions
Was one of them a Rabbi?
If so, I’ve heard this joke before
"I did my walk of shame this morning and everyone was so much nicer," she said. "People were inviting me to parties at 9 a.m."
Thanks Jesse
Very good and jalapeno piroghis are now on my A list for things to make. Have always loved piroghis and this just sounds fantastic.
Try lekvar piroghis (prune). Sounds odd but they are delish.
Does you mom make those jesse.?
Joe Paterno - Not Unlike Hugh Hefner
by letsgopsu on Sep 3, 2010 8:21 AM EDT via mobile up reply actions
She does...
But since I’m not 80, I prefer it when she doesn’t.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
by jesse. on Sep 3, 2010 9:14 AM EDT up reply actions 1 recs
Hey jesse.? Where's your boy JESSE!?
How bout them Pitt Panthers? How bout them Pitt Panthers?
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 9:27 AM EDT up reply actions
Apparently...
There is a method to the madness of playing your first game at home against Youngstown State after all.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Apparently.
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 10:20 AM EDT up reply actions
From the cook [part two]
Besides the Lekvar (Prune/Plum) filling, which my grandmother taught me how to make, I make the Vareniki (Sour Cherry) filling. Since jesse. doesn’t like fruit, he has limited appreciation for these delicacies, which are lost on him.
It’s true, I don’t eat fruit.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
One cheesburger with katsup a week is all you really need.
Somewhere there is a cedar chest full of Penguin sweater vests.
Beat Youngstown State.
Whenever the restaurant gives me lemons for garnish or for fish, I stick it in my mouth ala Stonewall Jackson.
I feel very healthy.
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 12:40 PM EDT up reply actions
Big, big, BIG mistake
Not for the faint of heart (or lemon lovers).
@EpicTripod
SBN - Pittsburgh
Success With Honor
by Jeff Junstrom on Sep 3, 2010 2:11 PM EDT up reply actions
Yawn.
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 2:45 PM EDT up reply actions
Also, I agree with Dirty Harry RE: ketchup
http://www.youtube.com/watch?v=F5JIpT4GkyM
"Trouble is; I want that fourth carrier!"
by ReadingRambler on Sep 3, 2010 12:42 PM EDT up reply actions
Love it
This BSDiva and some others I know are gonna love this site. Jesse’s mom is awesome! Thanks for letting us know jesse. Always looking for new tailgating options. This week’s theme is Jimmy Buffet – we thought it would be the HHH (hazy, hot and humid) game….

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